Kobe Japanese Steakhouse Menu
Kobe Japanese Steakhouse menu gallery
Choose your favorite dish
Fried Rice
Fragrant rice combined with a medley of fresh vegetables, eggs, and savory soy sauce.
Chicken pieces mixed with rice, onions, bits of carrot, and eggs.
A mix of seasoned rice stir-fried with assorted vegetables,eggs, and garnished with green onions.
Pan-fried rice with chicken, beef, shrimp, carrots, onions, and egg. Typically seasoned with soy sauce and scallions.
Hibachi Combos
Hibachi Chef Specials
A3 Kobe beef wagyu that melts in your mouth and cut into bite size pieces along with delicious chicken served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Classic New York steak, chicken, and shrimp served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
A beautiful combination of juicy filet mignon steak, savory ocean scallops, and cooked to perfection shrimp served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
A3 Kobe beef wagyu that melts in your mouth and cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
A3 Kobe beef wagyu that melts in your mouth and cut into bite size pieces along with a beautiful lobster tail served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
A3 Kobe beef wagyu that melts in your mouth and cut into bite size pieces along with savory scallops served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Sauces
32 oz of our homemade Yum Yum Sauce. There's a reason it got it's name ;)!
2 oz of our homemade Yum Yum Sauce. There's a reason it got it's name ;)!
16 oz of our homemade Yum Yum Sauce. There's a reason it got it's name ;)!
Bento Box Lunch
Served with gyoza, a California Roll, and steamed rice. Rice upgrades to fried rice and bacon fried rice are available.
Corkage Fee
Appetizers
4 delicious slices of salmon along with another 4 slices of amazing tuna.
A mixture of crisped to perfection veggies.
A tasty combination of our golden shrimp tempura and tasty vegetable tempura.
Mushrooms stuffed with crab salad and jalapeño, topped off with our homemade spicy mayo and unagi sauce.
Fresh, vibrant young soybeans in their pods, lightly salted for a delightful burst of flavor.
2 pieces of a classic with a twist.
Crispy, bite-sized pieces of seasoned fried chicken served with our delicious sweet chili dipping sauce.
Crispy jalapeños stuffed with kani, cream cheese, topped with creamy sauces, and tobiko.
Beer
Sushi Lunch
Tempura shirmp, spicy tuna and cream cheese wrapped with seasoned sushi rice and seaweed. Deepfried and topped with spicy mayo and unagi sauce.
Crab salad, cream cheese, shrimp tempura, eel sauce, spicy mayo, deep fried
Cucumber, kani, topped with tuna, salmon, white fish yellowtail, and avocado
Fresh water eel on top of a Califomia roll. Finished off with an unagi sauce drizzle and sesame seeds.
Dessert
Strawberry or Vanilla
Double Layer Chocolate Truffle Mousse Cake
Special Rolls
Fresh water eel on top of a Califomia roll. Finished off with an unagi sauce drizzle and sesame seeds.
Cucumber, kani, topped with tuna, salmon, white fish yellowtail, and avocado
Tuna, white tuna, shrimp, & avocado on top of spicy tuna roll with white sauce. Served raw or contains undercooked ingredients
Spicy Tuna, Albacore, Avocado, Crab Salad, Jalapeno, Tobiko, Unagi Sauce, Spicy Mayo, and Garlic Aioli.
Tempura shrimp, cucumber, and kani inside topped with fresh water eel and shrimp on top. Finished off with eel sauce and spicy mayo.
Kani, tempura shrimp, and cucumber topped with salmon, sake, avocado, tobiko, spicy mayo, and white sauce. Served raw or contains undercooked ingredients
Kani, tempura shrimp, and avocado inside. Topped with green onion, tuna, salmon, and tobiko.
Shrimp tempura, spicy tuna inside, more spicy tuna and tobiko to top it off along with spicy mayo.
Shrimp Tempura, Salmon, Lobster Salad, Avocado, Tuna, Albacore, Unagi, Spicy Aioli, and Crunchy Garlic.
Shrimp tempura and cajun tuna inside avocado outside with spicy mayo and unagi sauce finished off with some tobiko.
Tempura shrimp, crab salad, cucumber inside, tempura bits on top with eel sauce
Spicy kani, avocado, and tempura shrimp. Topped with torched salmon, spicy mayo, and unagi sauce.
Crab salad, cream cheese, shrimp tempura, eel sauce, spicy mayo, deep fried
Shrimp tempura and spicy tuna inside. Topped with spicy tuna, sliced jalapenos with dabs of sriracha. Finished off with our signature spicy mayo and unagi sauces.
Shrimp Tempura, Cucumber, Spicy Crab Salad, Salmon, Tuna, Avocado, Spicy Mayo, and Garlic Sauce.
Tempura shirmp, spicy tuna and cream cheese wrapped with seasoned sushi rice and seaweed. Deepfried and topped with spicy mayo and unagi sauce.
Shrimp tempura, spicy tuna, & cucumber inside, tobiko on top with eel sauce. Served raw or contains undercooked ingredients
Lobster tempura inside lobster salad and tobiko on top
Hibachi Lunch
Juicy filet mignon steak cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Rare, Medium Rare, Medium, Medium Well, or Well Done.
Savory ocean scallops served with mixed veggies and steamed rice. Rice upgrades available.
Chicken breast cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available.
Classic New York steak cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Deliciously glazed beef strips cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Shrimp grilled to perfection served with mixed veggies and steamed rice. Rice upgrades available.
Tender ribeye steak cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
A medley of sautéed vegetables including zucchini, carrots, broccoli, onions, and mushrooms served with steamed rice. Rice upgrades available.
Rare, Medium Rare, Medium, Medium Well, or Well Done.
Rare, Medium Rare, Medium, Medium Well, or Well Done.
Hibachi Side Orders
Juicy Filet Mignon cut into bite sized pieces. Choose from rare, medium rare, medium, medium well, or well done.
Succulent lobster tail cut into bite size pieces served on a bed of lettuce.
Classic New York Steak cut into bite size pieces. Rare, Medium Rare, Medium, Medium Well, or Well Done.
Tender ribeye steak cut into bite size pieces. Rare, Medium Rare, Medium, Medium Well, Well Done.
Hibachi Kid's Menu
Soju
Traditional Rolls
Spicy Tuna and Cucumber. Served raw or contains undercooked ingredients.
Salmon, avocado, and cucumber. Served raw or contains undercooked ingredients.
Crispy shrimp tempura, cucumber, and kani wrapped in sushi rice and seaweed, drizzled with spicy mayo and eel sauce.
Salmon, avocado, & cream cheese. Served raw or contains undercooked ingredients.
Avocado wrapped in sushi rice and seaweed.
Tuna and cucumber. Served raw or contains undercooked ingredients
Classic California roll. Kani, cucumber, and avocado inside, wrapped with seaweed and sushi rice. Topped with sesame seeds.
Salmon and cucumber. Served raw or contains undercooked ingredients
Fresh cucumber rolled in seasoned sushi rice and seaweed.
Beverages
Apple or orange
Bento Box Dinner
Served with lightly salted edemame and steamed rice
Solo Entrée
Savory ocean scallops served with mixed veggies and steamed rice. Rice upgrades available.
Classic New York steak cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Chicken breast cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available.
Shrimp grilled to perfection served with mixed veggies and steamed rice. Rice upgrades available.
Tender ribeye steak cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
A medley of sautéed vegetables including zucchini, carrots, broccoli, onions, and mushrooms served with steamed rice. Rice upgrades available.
Juicy filet mignon steak cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Deliciously glazed beef strips cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available. Steak is cooked as requested: Rare, Medium Rare, Medium, Medium Well, or Well Done.
Delicious cuts of salmon served with mixed veggies and steamed rice. Rice upgrades available.
Gorgeous lobster tails cut into bite size pieces served with mixed veggies and steamed rice. Rice upgrades available.
Wine
Soup & Salad
Crisp lettuce, shredded carrots, and topped with our popular Yum Yum dressing.
Features tofu cubes, seaweed, and green onions in a savory broth. Available in small or large sizes.
Noodles
Sake
From a reviewer’s perspective, the menu at Kobe Japanese Steakhouse offers a wide and satisfying variety, ranging from classic hibachi combinations to sushi rolls and comforting noodle dishes, making it easy for guests to find something they enjoy. The fried rice options such as Shrimp Fried Rice Plate and Bacon Fried Rice Plate are flavorful staples, while the hibachi combinations like Ck & Sal, FM & Ck, Ck & Lob, and Stk & Sh provide generous portions and entertaining grill-side preparation. Premium selections from the chef specials, including Kobe Trio, Kobe Supreme, A3 Wyu, and A3 Wyu & Lob, stand out as more luxurious choices for diners looking for something special. Sushi lovers can enjoy rolls such as Crunch Roll, Mono Way Roll, Dynamite Roll, Rainbow Roll, and Dragon Roll, along with traditional options like Spicy Tuna Roll and Shrimp Tempura Roll. The menu also features hearty entrées like New York Steak, Chicken, Shrimp, and Ribeye Steak, plus noodle dishes such as House Noodle, Bacon Noodle, and Shrimp Noodle. Appetizers like Sashimi, Vegetable Tempura, and Gyoza pair well with beverages including Large Asahi Dry and Hot Sake Large, and desserts like Mochi or Ice Cream provide a sweet finish. Overall, the menu is diverse, clearly structured, and appealing, offering a balanced mix of hibachi, sushi, and traditional Japanese-inspired dishes suitable for both casual lunches and more indulgent dinners.